Children with diabetes will no longer feel upset as they too can enjoy well decorated and healthy cakes on their birthdays. With experts preparing diabetic birthday cakes recipes, parents need not worry about the health of their toddlers. The special cakes for diabetic do not trigger a spike in the blood sugar levels. Both children and adults can gorge on scrumptious cakes with no sugar. Sweets and cakes are no longer a challenge for diabetics. Diabetic cakes are a healthy choice for one and all and thus you need not worry about baking 2 separate cakes for the party.
Here is one finger licking diabetic birthday cake recipe for party lovers.
Ingredients you would require
2 cups sifted cake flour, 1/2 teaspoon salt, 2 1/2 teaspoons baking powder, 1 egg, 1 cup sugar substitute for baking, such as Equal, 1 cup non dairy, fat-free whipped topping, 3/4 cup milk, 6 tablespoons softened butter, 1/2 cup sugar-free jam of your choice, and 1 1/4 teaspoon vanilla.
Method
Pre heat the oven to 350 degrees. Waxed paper should be lined in cake pans. Mix baking powder, salt and flour together. Blend butter and vanilla at a high speed until it gets nice and fluffy. Now add sugar substitute to the mixture. Beat eggs in the mixture till it gets fluffy again. On a low speed, blend the already mixed flour and beat it. The mixture is now ready to be poured in pans. Bake it for almost 30 minutes or till the cake is cooked. Once baked, allow it to cool and then use a sugar free jam to apply on the bottom of cake. Let there be one layer on the other. You can refrigerate the cake before serving. Use candles, sugar free candies and small toys to decorate the cake. You can also use a vanilla or chocolate pudding to top the cake.
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